Gourmet Dining at Blachford Lake Lodge

Our menus feature a tasty blend of Northern Gourmet favorites. Our talented chef creates superb menus with fresh seasonal vegetables and a variety of fresh fish, beef, caribou, lamb and chicken to please any appetite. All dishes, from breads to desserts, are made on site. We also grow our own lettuce and other greens. If you have special menu requirements, please let us know in advance.

We offer a selection of old and new world wines to accompany your meal.
Blachford Lake Lodge is a licensed facility, with a fully stocked bar.

Click here for a sample menu.

Wine List

These are some we try to keep in stock:

Reds

• Jackson Triggs Cabernet Sauvignon
• Rothschild Mouton Cadet Rouge Bordeaux
• Pisse Dru Beaujolais
• Fondata Bolla Valpolicella
• Wyndham Estates Bin 444 Cabernet Sauvignon
• Wolf Blass Yellow Label Cabernet Sauvignon
• Rosemont Shiraz
• Columbia Crest Merlot
• Estancia Pinnacles Pinot Noir
• Barolo Fontanafredda
• Kendall-Jackson Vintner Reserve Cabernet
• Penfolds St. Henry Shiraz
• M. Chapoutier Chateauneuf du Pape Bernardine

Whites

• Bin 65 Chardonnay
• Quail’s Gate Estate Dry Riesling
• Two Oceans Sauvignon Blanc
• Rothschild Mouton Cadet Blanc Bordeaux
• Gray Monk Gewurtztraminer Alsace Clone
• Sumac Ridge Gewurtztraminer
• Santa Margherita Pinot Grigio
• Kim Crawford Marlborough Sauvignon Blanc
• Wolf Blass Premium Selection Chardonnay
• Dry Creek Fume Blanc

Sparkling Wines

• Freixenet Cordon Negro
• G. H. Mumm Extra Dry Carte Classique Champagne
• Veuve-Cliquot Yellow Label Brut Champagne